Tuesday 17 January 2012

Coconut chutney

Coconut chutney

Ingredients

Coconut                  -- Half lid
Green chilly            -- 4
Roasted chana dhal --3 tbs ( optional )
Garlic pods              --3 nos
Tamarind                 -- 1 small gooseberry (amla ) sized
salt                           -- to taste
.
METHOD

Grind all the ingredients in mixture. Seosoning optional
Goes well with Idli ,dosa, ven pongal, upma etc
P.S : if you are afraid of garlic breath, alternate asafoetida instead of garlic pearls.

No comments:

Post a Comment